Random header image... Refresh for more!

Spring Carnival at Randwick racecourse and dinner at Churrasco’s

Yesterday - Saturday 27th October - must have been one of the most perfect spring days in Sydney since I’ve been here. It was around 30degrees, clear sky and a very light wind to keep it pretty much perfect.

It was Dave’s stag do, so we figured a day at the races followed by dinner at Churrasco’s in Coogee was of the order.

Everyone was dressed up to the nine’s, and it was really nice to see everyone looking so smart. Was really classy till later in the day when everyone was drunk and mildly sunburnt. A few of us were still feeling the previous night’s effects on our body, but thankfully, that age old tradition of hair of the dog seemed to do the trick.

As for the racing, well… Lets just say that there’s a few bookmakers that are better off than me now. The horses just didn’t seem to be in my favour. I had several place wins, but as everyone knows, they very rarely pay the bills.

But it was great fun, if a little costly. Such a great atmosphere, and if you’re here for the Randwick Spring Carnival, it’s highly recommended as a fun day - apart from trying to get a cab afterwards.

So from there, we headed down to Coogee - via Steve’s for a top up - to eat at Churrasco in Coogee. It’s a Brazilian style BBQ where you pay a set amount - $35 - and they keep topping up your plate.

They wander round with a selection of Pork, Steak (beef), chicken, lamb and pineapple (surprisingly good when barbecued!). Naturally, the rice and potatoes are ignored as the meat is so tender and well cooked that it seems to just melt in your mouth. I made it through 14 or 15 servings. Steve somehow managed 20. Good effort!

The atmosphere was great, with everyone sitting around wooden benches, and chatting. In true Brazilian style, everyone was very friendly, including the staff (most of them). Good food, great wine, great atmosphere. I’d definitely say give it a try. It’s a 7 out of 10.

0 comments

There are no comments yet...

Kick things off by filling out the form below.

Leave a Comment